Egg malai curry

Ingredients::=

• 4 boil egg

• Cumin powder 1 tsp

• Black pepper powder ½ tsp

• Garam masala powder 1 tsp

• 2 medium onion

• 2 green chilli

• Roasted Kasuri mathi1/2 tsp

• 200 ml of milk

• Ginger garlic paste 1tsp

Procedure ::=

• First make a fine paste of onion and chilli now, add 3tsp oil in a pan and heat it.

• Add the onion and chilli paste and cook for 2 minutes and add salt and ginger and garlic paste and cook it for 15 minutes in low flame.

• Now, introduce milk and keep stirring for 2 minutes on high heat add the dry masala and cook for 2 minutes.

• Now, add Kasuri methi and put in the egg and cover and cook for 3 to 4 minutes and serve.

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